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The Effect of Urea and Molasses Addition into Sorghum Harvested at Early-Milk Stage on SiIage Quality and In Vitro Digestibility

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The Effect of Urea and Molasses Addition into Sorghum Harvested at Early-Milk Stage on SiIage Quality and In Vitro Digestibility

01 Ocak 2002 Makale Google Scholar
Authors
PROFESÖR MEHMET AKİF KARSLI

Atıf kopyala

P. M. A. KARSLI (2002). The Effect of Urea and Molasses Addition into Sorghum Harvested at Early-Milk Stage on SiIage Quality and In Vitro Digestibility. *Eurasian Journal of Veterinary Sciences 18 (1), 77-81, 2002*.

Yayın bilgileri

Dergi Eurasian Journal of Veterinary Sciences 18 (1), 77-81, 2002
Veri tabanı Google Scholar
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Atıf verisi 14 Kasım 2026 tarihinde güncellendi.

H Nursoy, S Deniz, MA Karslı, O Kaplan | Eurasian Journal of Veterinary Sciences 18 (1), 77-81, 2002

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