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The effect of dietary garlic (Allium sativum), black cumin (Nigella sativa) and their combination on performance, intestine morphometry, serum biochemistry and antioxidant …
01 Ocak 2020
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Atıf kopyala
P. D. BOLAT (2020). The effect of dietary garlic (Allium sativum), black cumin (Nigella sativa) and their combination on performance, intestine morphometry, serum biochemistry and antioxidant …. *Brazilian Journal of Poultry Science 22 (04), eRBCA-2020-1317, 2020*.
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Brazilian Journal of Poultry Science 22 (04), eRBCA-2020-1317, 2020
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Atıf verisi 14 Kasım 2026 tarihinde güncellendi.
I Aydogan, E Yildirim, A Kurum, D Bolat, M Cinar, M Basalan, A Yigit | Brazilian Journal of Poultry Science 22 (04), eRBCA-2020-1317, 2020
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| Kaynak | Atıf |
|---|---|
| Google Scholar | 47 |
| Etkin | 0 |
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