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Separation characteristics of acetic acid–water mixtures by pervaporation using poly (vinyl alcohol) membranes modified with malic acid

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Separation characteristics of acetic acid–water mixtures by pervaporation using poly (vinyl alcohol) membranes modified with malic acid

01 Ocak 2005 Makale Google Scholar

Atıf kopyala

P. N. IŞIKLAN (2005). Separation characteristics of acetic acid–water mixtures by pervaporation using poly (vinyl alcohol) membranes modified with malic acid. *Chemical Engineering and Processing: Process Intensification 44 (9), 1019-1027, 2005*.

Yayın bilgileri

Dergi Chemical Engineering and Processing: Process Intensification 44 (9), 1019-1027, 2005
Veri tabanı Google Scholar
Kaynak GoogleScholar

Atıf verisi 15 Kasım 2026 tarihinde güncellendi.

N Işıklan, O Şanlı | Chemical Engineering and Processing: Process Intensification 44 (9), 1019-1027, 2005

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