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Protective effects of citric acid against high-fructose corn syrup-induced oxidative stress in broiler brain
01 Ocak 2026
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D. Ö. Ü. A. ŞENOL, A. G. T. ALTUĞ, & A. G. A. KARAPINAR (2026). Protective effects of citric acid against high-fructose corn syrup-induced oxidative stress in broiler brain. *Journal of Advances in VetBio Science and Techniques 11 (2), 85-91, 2026*. https://doi.org/10.31797/vetbio.1867408
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Journal of Advances in VetBio Science and Techniques 11 (2), 85-91, 2026
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TR DİZİN; Google Scholar
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Atıf verisi 13 Kasım 2026 tarihinde güncellendi.
A ŞENOL, T ALTUĞ, A KARAPINAR, O AVSAR | Journal of Advances in VetBio Science and Techniques 11 (2), 85-91, 2026
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