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Protective effects of citric acid against high-fructose corn syrup-induced oxidative stress in broiler brain

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Protective effects of citric acid against high-fructose corn syrup-induced oxidative stress in broiler brain

01 Ocak 2026 Makale Google Scholar
Authors
ARAŞTIRMA GÖREVLİSİ ALİ KARAPINAR

Atıf kopyala

A. G. A. KARAPINAR (2026). Protective effects of citric acid against high-fructose corn syrup-induced oxidative stress in broiler brain. *Journal of Advances in VetBio Science and Techniques, 85-91, 2026*.

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Dergi Journal of Advances in VetBio Science and Techniques, 85-91, 2026
Veri tabanı Google Scholar
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Atıf verisi 14 Kasım 2026 tarihinde güncellendi.

A Şenol, T Altuğ, A Karapinar, Ö Avşar | Journal of Advances in VetBio Science and Techniques, 85-91, 2026

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