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High productivity bioethanol fermentation by immobilized Saccharomyces bayanus onto carboxymethylcellulose-g- poly(N-vinyl-2-pyrrolidone) beads

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High productivity bioethanol fermentation by immobilized Saccharomyces bayanus onto carboxymethylcellulose-g- poly(N-vinyl-2-pyrrolidone) beads

01 Ocak 2013 Makale Google Scholar

Atıf kopyala

D. Ö. Ü. M. GÖKGÖZ (2013). High productivity bioethanol fermentation by immobilized Saccharomyces bayanus onto carboxymethylcellulose-g- poly(N-vinyl-2-pyrrolidone) beads. *Artificial Cells, Nanomedicine, and Biotechnology 41 (2), 137-143, 2013*.

Yayın bilgileri

Dergi Artificial Cells, Nanomedicine, and Biotechnology 41 (2), 137-143, 2013
Veri tabanı Google Scholar
Kaynak GoogleScholar

Atıf verisi 14 Kasım 2026 tarihinde güncellendi.

M Gökgöz, M Yiğitoğlu | Artificial Cells, Nanomedicine, and Biotechnology 41 (2), 137-143, 2013

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