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Examining the Effect of Revenue Management on Customer Perceptions and Calculating the Service Performance Index: Food Order Application Example

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Examining the Effect of Revenue Management on Customer Perceptions and Calculating the Service Performance Index: Food Order Application Example

01 Ocak 2022 Makale Özgün Makale Google Scholar
Authors
PROFESÖR SÜLEYMAN ERSÖZ PROFESÖR ADNAN AKTEPE

Atıf kopyala

P. S. ERSÖZ, & P. A. AKTEPE (2022). Examining the Effect of Revenue Management on Customer Perceptions and Calculating the Service Performance Index: Food Order Application Example. *Sustainability*. https://doi.org/10.3390/su142114132

Yayın bilgileri

Dergi Sustainability
DOI 10.3390/su142114132
Veri tabanı SCI-Expanded; Scopus; Google Scholar
Yayına Git

Atıf verisi 15 Kasım 2026 tarihinde güncellendi.

Dergi: Sustainability | Yıl: 2022 | DOI: 10.3390/su142114132 | Yazarlar: ÖZEK KÜBRA İPEK, ERSÖZ SÜLEYMAN, AKTEPE ADNAN, TESLİM Sıla

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Kaynak Atıf
Google Scholar 4
Scopus 2
Etkin 0

Yayın metrikleri (GS / WoS / Scopus)

4 Google Scholar Atıf
2 Scopus Atıf

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