Publication
Evaluation of energy and nutrient content of fruit juices and similar beverages in Türkiye and their investigation in terms of sustainability
01 Ocak 2023
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Atıf kopyala
D. Ö. Ü. Ç. ÖZENİR (2023). Evaluation of energy and nutrient content of fruit juices and similar beverages in Türkiye and their investigation in terms of sustainability. *International Journal of Agriculture Environment and Food Sciences 7 (4 …, 2023*.
Yayın bilgileri
Dergi
International Journal of Agriculture Environment and Food Sciences 7 (4 …, 2023
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Kaynak
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Atıf verisi 14 Kasım 2026 tarihinde güncellendi.
Ç Özenir, M Kaçar, G Berk, B Kayhan | International Journal of Agriculture Environment and Food Sciences 7 (4 …, 2023
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| Kaynak | Atıf |
|---|---|
| Google Scholar | 3 |
| Etkin | 0 |
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3
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