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Determining the effect of addition of fruit pomace into sorghum-sudan grass or alfalfa silages on fermentation characteristics and in situ degradability
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D. G. ŞEN, P. M. A. KARSLI, P. M. BAŞALAN, P. İ. AYDOĞAN, & P. S. ERAT (n.d.). Determining the effect of addition of fruit pomace into sorghum-sudan grass or alfalfa silages on fermentation characteristics and in situ degradability. *II. International Congress on Advances in Veterinary Sciences Technics*.
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II. International Congress on Advances in Veterinary Sciences Technics
Atıf verisi 14 Kasım 2026 tarihinde güncellendi.
Etkinlik: II. International Congress on Advances in Veterinary Sciences Technics | Yıl: 10.09.2017 | Yazarlar: ŞEN GÖKHAN,KARSLI MEHMET AKİF,BAŞALAN MEHMET,AYDOĞAN İLKAY,ERAT SERKAN
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